Who has enjoyed a bowl of ice cream with swirls of chocolate and peanut butter? Or a cup of chocolate filled with peanut butter? It’s one of America’s favorite sweet treats. That was part of the inspiration to make Magic Rabbit Whiskey® Now that we have had some time to be creative, we found adding some creamy clear creme de menthe creates a new minty dimension. We chill and blend it with the Magic Rabbit and it’s the perfect amount of both ingredients to be a perfect shooter.
Why be plain when we can be ingenious? We want to make your drinking experience even more exciting by rimming the glasses with melted chocolate and garnishing them with a bit of mint. You can make these shooters any day, but they really light up a party.
Have fun! Enjoy yourself. And please, drink responsibly.
Magic Rabbit should be arriving to you favorite liquor store soon. Follow the link to find delicious chocolate peanut butter whiskey, Magic Rabbit.
- 2 oz Magic Rabbit
- 1 oz Clear Crème De Menthe
- Mint Leaves
- Melt the chocolate and rim the shooters with the melted chocolate and set aside.
- In a shaker tin with ice combine the Magic Rabbit and the Clear Crème De Menthe and shake well.
- Strain into the prepared shooter glasses and garnish with a mint leaf.