Chocolate Hedgetrimmer, what is that? Well let us tell you. We all can use a little vacation. How about one that doesn’t cost hundreds (thousands??) of dollars and require hours of traveling? With every sip, you are immediately transported to your own tropical island in the sun.
Picture yourself lounging on a pristine beach, as the smooth blend of Magic Rabbit Whiskey, rum, coffee liqueur and crème de coconut embrace you like a warm summer breeze.
The Chocolate Hedgetrimmer is our take on a classic Bushwacker. Lots of fun names going on here! The Bushwacker was created in 1975 down in the Virgin Islands with the idea of blending chocolate with something like a pina colada.
We like to step things up a notch, so we’ve topped off your taste buds with a little addition of peanut butter too thanks to our Magic Rabbit Whiskey. Emphasis on Magic.
So, to recap we have: vacation vibes, fun names, an easy drink, and delicious chocolate peanut butter whiskey. Sounds like a great time. And don’t forget the cherry on top!
Chocolate Hedgetrimmer
Ingredients
- 2oz rum (we used Bacardi White Rum)
- 1oz Coffee Liqueur
- 3oz Magic Rabbit Whiskey
- 2oz cream of coconut
- 2oz 2% milk
- 3 cups ice
- Garnish: Shaved chocolate or grated nutmeg, cocktail cherry (optional)
Directions
- In a blender, combine rum, coffee liqueur, Magic Rabbit Whiskey, cream of coconut, 2% milk, and ice.
- Blend the ingredients until smooth and well combined. Pour into glasses.
- If desired, garnish with shaved chocolate, grated nutmeg, or cherry.
